Eggplant fried recipe

If you clean the House recipe made the College has been excavated. A long-awaited, as articles make up. Photography is a image.

Materials required

  • 4 Eggplant
  • 80 G pumpkin
  • 1/4 Cup shavings
  • 2 Tablespoons of soy sauce
  • 2 Tablespoons Mirin


  1. Heta eggplant, cut in half from diagonally down to two. Pumpkin seeds off 1 cm thick.
  2. 1 Cup water into the pot into shavings, 2 tbsp Mirin, soy sauce, made from human boild leave it.
  3. Rancidity heat to 170 degrees, until pumpkin and eggplant, tender fried hot in the hot soup. Juice per unit up morsels.


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