After such as tonkatsu and Tempura made it delicious and difficult to use fine materials reuse to throw away!
- After FRY and homemade get beaten egg, bread crumbs, flour
- Cabbage dosage
- Red pickled ginger
- Leftover pork,
- The chopped cabbage.
- Mix everything remained, such as egg, bread crumbs, flour, and in addition has the water mix.
- If pork, in addition to red pickled ginger, add salt to the dough making.
Minus the oil pan, bake both Okonomiyaki voila! We source, mayonnaise and bonito and Ponzu.
Notes and tips
- Too many bread crumbs are left, I only made it to delicious.
Shear it can leave little cabbage and pork.
If shrimp fry shrimp enters your favorite baked, were kakiage, such as vegetables, Can anything tastier!